Cakes

Cakes

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Limoncello Raspberry Cake|Layers of Limoncello soaked sponge cake filled with lemon cream and raspberry marmalade, decorated with a raspberry miroir and white chocolate piping
Mango Passion Cake|Alternating layers of sweet mango and zesty passion fruit cream and vanilla velvet cake decorated with a ribbon of frosting.
Mele e Mandorle (Apples & Almonds)|Almond cream topped with apples on a shortcrust pastry base
Millefoglie (Napoleon)|Crisp layers of puff pastry filled with pastry cream and decorated with powdered sugar
Monterosa|A creamy mix of mascarpone and ricotta cheese, divided by a delicate layer of sponge cake, topped with wild strawberries
Mousse al Cioccolato (Chocolate Mousse)|A chocolate sponge base topped with a dark chocolate mousse and dusted with cocoa powder
New York Cheesecake|Traditional New York cheesecake flavored with a hint of Bourbon vanilla sits on a sponge cake base
Old Fashioned Chocolate Fudge|Alternating layers of rich fudgy cake and smooth chocolate icing, covered with chocolate shavings
Pastiera|The classic Neapolitan cake: shortcrust pastry base filled with a blend of ricotta cheese, wheat and candied orange.