Cakes

Cakes

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Tiramisu Big Ladyfingers|Layers of espresso drenched ladyfingers separated by mascarpone cream and dusted with cocoa powder
Tiramisu Big Ladyfingers|Layers of espresso drenched ladyfingers separated by mascarpone cream and dusted with cocoa powder
Tiramisu Round|Zabaione cream divided by three layers of espresso soaked sponge cake and dusted with cocoa powder
Tiramisu Traditional|Mascarpone cream on a sponge base covered by a row of espresso drenched ladyfingers, topped with waves of mascarpone and dusted with cocoa powder
Tiramisu with Mascarpone (Retail Box)|Alternating layers of mascarpone cream and espresso-dipped ladyfingers dusted with cocoa powder.
Toasted Almond Tiramisu|Alternating layers of ladyfingers and mascarpone cream, topped with toasted almonds.
Torta della Nonna (Grandmother Cake) (Pre-Cut)|Pastry cream with a hint of lemon on a base of shortcrust pastry, covered with pine nuts, almonds and powdered sugar.
Torta della Nonna (Grandmother Cake) (Retail Box)|Pastry cream with a hint of lemon on a base of shortcrust pastry, covered with pine nuts, almonds and powdered sugar.
Torta della Nonna (Grandmother Cake) (Whole)|Pastry cream with a hint of lemon on a base of shortcrust pastry, covered with pine nuts, almonds and powdered sugar