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Cream Tartlet (Ispirazione alla Crema)
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Short pastry crust filled with velvety pastry cream. Add your own creative touch to finish this product!
Creme Brulee & Berries
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A layer of raspberry sauce topped with a creamy custard and decorated with mixed berries coated in caramel.
Creme Brulee in Ramekin
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A creamy custard presented in a traditional ceramic ramekin
Cremoso al Cioccolato
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Chocolate mousse on a sponge cake base with a heart of creamy chocolate, topped with chocolate flakes
Crostata Elderberry & Raspberry
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A multigrain tart shell filled with elderberry and raspberry marmalade. Vegan.
Crostata Lemon & Ginger
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Multigrain tart shell topped with a lemon ginger marmalade. Vegan.
Dama
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Shortbread cookie checkered with chocolate.
Dark Chocolate Gelato (Pan)
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Made with cocoa powder and chocolate liquor.
Delizia al Limone
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A dome shaped sponge cake filled and coated with lemon cream.
Divine Chocolate Cheesecake
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Creamy cheesecake combined with rich ganache on a chocolate crumb base.
Dream Bomba
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A heart of caramel surrounded by peanut butter gelato, coated in milk chocolate and decorated with peanut butter drizzle
Dulce de Leche Cheesecake
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A graham cracker base holds a velvety dulce de leche cheesecake, topped with dulce de leche mousse and chocolate shavings
Dulce de Leche Gelato (Pan)
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Made with dulce de leche and caramel.
Espresso Creme Brulee
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Creamy custard flavored with espresso, topped with caramelized sugar
Espresso Gelato (Pan)
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Made with imported Italian roasted espresso beans with a swirl of espresso sauce.
Esse Mignon
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“S” shaped cookie with a dark chocolate coating.
Exotic Bomba
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Mango, passion fruit and raspberry sorbetto, all covered in white chocolate and drizzled with chocolate.
Fragola
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A rich buttery cookie with strawberry marmalade.
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