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Banana Gelato (Triangle Pan)|Sweet and creamy gelato made with real bananas.
Bomba|Classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in cinnamon, finished with a chocolate coating
Carrot Cake|Alternating layers of carrot cake spiced with cinnamon, chopped walnuts and pineapple, covered with a smooth cream cheese topping and sprinkled with crushed walnuts
Cheesecake alle Fragole|This silky NY Cheesecake, crowned with delicious wild strawberries sits on a sponge cake base
Coconut Ripieno|Creamy coconut sorbetto served in the natural fruit shell
Coppa Mascarpone e Fragole|A sponge cake base topped with mascarpone cream studded with chocolate chips, topped with wild
Coppa Raspberries & Cream|A delicate sponge cake holds a layer of raspberries topped with mascarpone cream and decorated with crushed
Coppa Spagnola|Vanilla and Amarena Cherry gelato swirled together, topped with real Amarena Cherries.
Coppa Strawberries & Caramel|Frozen dessert with caramelized almonds, candied strawberries, and caramel syrup decorated with toasted almonds