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2″ Cannoli Chips|Crispy fried cannoli shell triangles dusted with powdered sugar
3 Chocolate Mousse|White & dark chocolate mousse on a sponge base, coated with a chocolate hazelnut glaze and topped with white chocolate shavings.
3 Chocolate Mousse (Retail Box)|White & dark chocolate mousse on a sponge base, coated with a chocolate hazelnut glaze and topped with white chocolate shavings.
3″ Mini Cannoli Shells|Crisp and light shell
3″ Mini Chocolate Cannoli Shells|Crisp and light shell with a chocolate coating
4″ Chocolate Cannoli Shells|Crisp and light shell with a chocolate coating
4″ Traditional Cannoli Shells|Crisp and light shell.
5″ Traditional Cannoli Shells|Crisp and light shell.
Almond & Date Tartlet|A vegan tartlet shell filled with a date and almond cream and topped with slivered almonds.
Almond Frangipane Bars|A buttery crust topped with almond paste and slivered almonds.
Amarena Cherry Gelato (Pail)|A light cream base infused with imported, dark amarena cherries
Amarena Cherry Gelato (Pan)|A light cream base infused with imported, dark amarena cherries
Amarena Cherry Gelato (Triangle Pan)|A light cream base infused with imported, dark amarena cherries. Fits the Ifi Tonda freezer.
Apple Tart|Short pastry base filled with sliced apples and glaze, decorated with a lattice of short pastry strips
Apple Tart (12 servings)|Short pastry base filled with sliced apples and glaze, decorated with a lattice of short pastry strips
Apple Tartlet|Short pastry base filled with sliced apples, topped with an almond cream
Avocado Cheesecake|A chocolate sponge cake core surrounded by a smooth avocado and lime cheesecake, all coated in a white chocolate avocado shell.
Babà al Rhum|A traditional Neapolitan rum soaked cake
Baby Cakes|An assortment of bite size cakes. Lemon Creme Strawberry Creme Strawberry Crème Royal Vanilla Royal Chocolate Orange Crème Vanilla Crème Triple Chocolate Brownie
Bacio di Dama|Pastry cookie sandwich filled with a chocolate hazelnut cream.
Banana Gelato (Pan)|Sweet and creamy gelato made with real bananas.
Banana Gelato (Triangle Pan)|Sweet and creamy gelato made with real bananas.
Black Forest|Chocolate sponge cake surrounds a layer of chocolate and Chantilly cream, studded with Amarena cherries, separated by white sponge cake and decorated with a chocolate ribbon
Blanca|A hazelnut cookie base topped with a layer of hazelnut crunch and chocolate sponge cake filled and topped with vanilla flavored cream studded with chocolate chips, coated in a white chocolate miroir and rimmed with white chocolate sprinkles
Blood Orange Sorbetto (Pail)|Puree from real Sicilian blood oranges is lightly sweetened and bursts with sweet citrus flavor.
Blood Orange Sorbetto (Pan)|Puree from real Sicilian blood oranges is lightly sweetened and bursts with sweet citrus flavor.
Bomba|Classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in cinnamon, finished with a chocolate coating