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Toasted Almond – Grab & Go
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A sponge cake based topped with mascarpone cream and decorated with amaretto cookie crumbs and sliced almonds.
Tortina della Nonna
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A smaller version of our Grandmother Cake. Shortcrust pastry filled with pastry cream with a hint of lemon, topped with pine nuts, almonds and powdered sugar
Truffle Brownie (Individually Wrapped)
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Dense truffle brownie made with dark chocolate, fresh creamery butter and pure vanilla extract
Truffle Brownie Bars
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Dense truffle brownie made with dark chocolate, fresh creamery butter and pure vanilla extract.
Truffle Brownie Bites
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Dense truffle brownie made with dark chocolate, fresh creamery butter and pure vanilla extract.
Vanilla Dome
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A scoop of vanilla bean gelato
Vanilla Eclair
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Traditional French pastry. Choux pastry filled with vanilla cream and decorated with vanilla glaze.
Vanilla Mini Choux
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Traditional French pastry. Mini choux pastry filled with vanilla cream and decorated with vanilla glaze.
Venere Nera
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Chocolate sponge cake filled with hazelnut cream, dark chocolate cream and crunchy milk chocolate, all covered in a chocolate miroir and decorated with a white chocolate disc.
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