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Lasagna
Lobster Ravioli
|
Lobster and cheese filling.
Maccheroni al Torchio
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Made with durum wheat semolina, eggs, and water.
Mezze Maniche all’Arrabbiata (3.5 lbs.)
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Frozen meal of precooked durum wheat semolina pasta with spicy tomato sauce.
Mini Bocconcini Mix
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A mix of 3 different mini breads: Triangle roll with turmeric and flax seeds. Bread roll made with wheat germ. Bread roll made with olives and wheat germ.
Mini Crispy Calzone with Tomato & Mozzarella Cheese
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Frozen pre-cooked mini calzone filled with tomato and mozzarella cheese.
Multigrain Focaccina
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A soft multigrain focaccina.
Mushroom Risotto
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Frozen meal of pre-cooked risotto with a mushroom sauce and pieces of Champignon and Porcini mushrooms.
Orecchiette
Paccheri
Paccheri Neri
Paesana
|
Crispy on the outside and soft and airy on the inside. Made with Biga.
Panzarotti Ricotta e Spinaci
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Filled with ricotta and spinach
Pappardelle
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Made with durum wheat semolina, eggs, and water.
Piadina
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Traditional Italian wrap.
Pizza Margherita
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A crispy dough topped with 100% Italian tomato sauce and mozzarella.
Potato Gnocchi
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Made with potato, wheat flour, corn flour and rice flour.
Quadroni ai Carciofi (Artichoke Ravioli)
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Filled with Artichokes, ricotta, Grana Padano PDO and Parmigiano Reggiano PDO.
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