Excellent European frozen bakery and patisserie

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3Chic Nocciola Cacao (Hazelnut Cocoa Butter Croissant)|A rich, buttery croissant filled with a cocoa hazelnut cream and decorated with chocolate flakes.
3Chic Pain au Chocolat|A buttery, flakey dough filled with dark chocolate chips.
3Chic Vuoto (Plain Butter Croissant)|A rich, butter croissant. Perfect for both sweet and savory applications.
Almond & Date Tartlet|A vegan tartlet shell filled with a date and almond cream and topped with slivered almonds.
Almond Cornetto|Croissant filled with almond paste and decorated with slivered almonds.
Apple Tartlet|Short pastry base filled with sliced apples, topped with an almond cream
Arachide – Peanut Butter Gelato Bar|Silky vanilla flavored gelato with roasted peanuts and a peanut butter swirl, in a peanut butter coating with roasted peanuts and salted caramel pieces.
Avocado Cheesecake|A chocolate sponge cake core surrounded by a smooth avocado and lime cheesecake, all coated in a white chocolate avocado shell.
Babà al Rhum|A traditional Neapolitan rum soaked cake