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Pinsa Margherita

Pinsa Margherita

Crispy on the outside, soft on the inside. Made with wheat flour, rice flour, soy flour and rice semolina. Topped with Italian tomatoes and mozzarella.

Categories: All Products, Pinsa, Savory Brand: Forno d’Asolo
  • Description
  • Additional information

Description

Code: 30014
Weight: 8 lbs. 5 oz.
Packs: 10 individually wrapped pieces
Servings: 3
Portion size: 1/3 Pinsa – 4.3 oz.
Defrosting time: Defrost at room temperature for 10-20 minutes before cooking.
Shelf life defrosted: Store sealed in the refrigerator and consume within 24 hours.
Preparation instructions:
BAR OVEN: Bake at 428°F for about 8 minutes
STONE OVEN: Bake on the stone at 572°F – 590°F [20% bottom, 50% top] for about 4 minutes.

Additional information

Brand

Forno d'Asolo

Flavor

Savory

General Categories

Italian classics

Preparation

Bake & Serve

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