Description
| Code: 2356 Weight: 3 lbs. 8.4 oz. Servings: 40 Preparation Instructions: In the oven: Bake frozen pancakes in the oven at (180°C/356°F) for about 3 minutes.In the toaster: Bake frozen pancakes in the toaster for about 1 minute. In the microwave: Place frozen pancakes on a plate (do not overlap) and cook for 30 seconds (600W). Shelf life defrosted: 1 day |
