Bindi

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Almond & Date Tartlet|A vegan tartlet shell filled with a date and almond cream and topped with slivered almonds.
Blood Orange Sorbetto (Pail)|Puree from real Sicilian blood oranges is lightly sweetened and bursts with sweet citrus flavor.
Blood Orange Sorbetto (Pan)|Puree from real Sicilian blood oranges is lightly sweetened and bursts with sweet citrus flavor.
Chocolate Ganache Tartlet|A chocolate tart shell filled with rich chocolate ganache and topped with a chocolate disc.
Coconut Ripieno|Creamy coconut sorbetto served in the natural fruit shell
Coconut Sorbetto (Pail)|Flavorful and textured, close your eyes and be transported to the island of your choice.
Coconut Sorbetto (Pan)|Flavorful and textured, close your eyes and be transported to the island of your choice.
Coppa Mocha Chip|Sponge cake soaked in coffee, topped with coffee and vanilla creams studded and decorated with chocolate chips.
Crostata Elderberry & Raspberry|A multigrain tart shell filled with elderberry and raspberry marmalade. Vegan.