Description
| Code: BP114 Weight: 6 lbs. 9.8 oz. Servings: 20 Defrosting time: Do not defrost Shelf life defrosted: 24 hours in the refrigerator Preparation instructions: Place in boiling water for 6-7 minutes Portion size: 1 cup Serving size: 150 g. |
Filled with ricotta, Provolone, Gorgonzola PDO and Emmental.
| Code: BP114 Weight: 6 lbs. 9.8 oz. Servings: 20 Defrosting time: Do not defrost Shelf life defrosted: 24 hours in the refrigerator Preparation instructions: Place in boiling water for 6-7 minutes Portion size: 1 cup Serving size: 150 g. |
| Flavor | Savory |
|---|---|
| Brand | |
| Preparation | Cook and Serve |
© Bindi North America, Inc.

Ricotta & Spinach Ravioli with Tomato Sauce