| Fall - Winter 2011/12 |
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Butterscotch Banana Rum Cake Three layers of banana cake moistened with rum and studded with walnuts, filled and iced with butterscotch cream and topped with a butterscotch miroir
Item code: 8544
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Tiramisł Individual Traditional tiramisł made with espresso soaked lady fingers and mascarpone cream, dusted with cocoa powder
Item code: 8543
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Cranberry Apple Tart An all natural pastry shell filled with chunks of apples and luscious cranberries
Item code: 8539
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Hazelnut Tartlet All natural two inch pastry shell filled with a hazelnut mousse, decorated with chocolate curls, roasted hazelnut pieces and powdered sugar
Item code: 8540
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Mango Tartlet All natural two inch pastry shell filled with refreshing mango cream
Item code: 8541
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Berry Crumble Tartlet All natural two inch pastry shell filled with blueberries and currants, topped with a crunchy crumble
Item code: 8542
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Spumoni Bomba Strawberry, pistachio and chocolate gelato all coated with chocolate and drizzled with white chocolate
Item code: 5158
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Honey Gelato and Apple Cider Sorbetto
Item Codes: 5160 and 5159
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