Fall - Winter 2010/11 
Chocolate Pecan Tart
An all natural pastry shell filled with golden pecans and chocolate chunks

Item code: 8530

Crème Brûlée – in ramekin
A creamy custard presented in a traditional ceramic ramekin

Item code: 0650

Coppa Torta della Nonna
Vanilla gelato with short pastry crumbs swirled together with lemon sauce, finished with almonds and pine nuts, presented in a glass cup.

Item code: 0191

Old Fashioned Chocolate Fudge Cake - Precut
Alternating layers of rich fudgy cake and smooth chocolate butter cream, covered with chcolate shavings

Item code: 8529

Caramel Apple Walnut Cake - Precut
Three layers of apple cake studded with walnuts, filled and iced with a caramel cream, decorated with brown sugar crumbs and gooey caramel

Item code: 8528

Berry Crumble Cheesecake - Precut
A cookie crust and creamy vanilla cheesecake topped with red currants, blueberries and a crunchy crumble

Item code: 8527


 
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